2019

Organic Red

The nose is spicy, with aromas of black pepper, plum, cherry and cedar wood. There is also a light perfume of violets and plum on the nose. The palate is well balanced and structured, with juicy fresh tannins and a dry finish. Distinct notes of red fruit and spice on the palate, all add to this complex and enjoyable wine.

2,670 Ft 750 ml

13 in stock

Weight 1.5 kg
Colour

red

Style

Évjárat

Region ,
Grape Varieties85% Shiraz
15% Cabernet Sauvignon
Alcohol Percentage 12.7 %
Ph 3.7
Acidity 5 g/L
Litre Price (HUF)

HUF 5933 / Litre

Aggregated Critic Score 88 / 100
Average User Rating 3 Stars

In the Cellar

The Organic Shiraz Cabernet Sauvignon is made up of a blend of 85% Shiraz and 15 % Cabernet Sauvignon. The grapes are sourced from the best organic vineyards across the Western Cape, a quarter of it coming directly from the estate. The grapes were sorted, destemmed and wild, spontaneous fermentation took place in a combination of concrete tanks and open top stainless steel fermenters using the submerged cap fermentation technique. 25% of the wine spent eight months in older oak barrels after which the assemblage is made up and bottled.

About the winery: Reyneke

Natural solutions make for better wine, naturally. The Reyneke Vineyards are herbicide, pesticide and fungicide free. Just like any organic vineyard should be. With biodynamic farming, the soil becomes ‘alive’ and they let this energise the cellar. They follow a non-intervention approach to make the wine, rather guiding the winemaking process in order to display the individuality of the Uitzicht farm.

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